Product Use

The machine is designed to automatically clean a large quantity of vegetable ingredients.

Through multiple cleaning processes, it efficiently eliminates impurities like hair, soil, worms, and other contaminants mixed with the ingredients, thereby preserving the natural freshness of the vegetables.

Ingredients are fed into the cleaning tank in batches for aeration cleaning. Initially, impurities such as hair, worms, and sediment are separated, followed by sequential removal using the brush rollers, rotary sieve, mesh belt conveyor, and a final cleanse with water spray. The cleaning process can be repeated based on the production line setup to achieve the desired cleanliness level.

Applications

The machine is suitable for prepped vegetable processing plants, semi-finished vegetable processing plants, central kitchens, pre-made food processing plants, and other enterprises.

Our advantages

Automation

The production line is controlled by the PLC control system, also with the interactive physical knobs. Once configured, the production line runs automatically without manual intervention.Independent control switches are installed for functional devices, including aeration, brush rollers, and mesh belt conveyors. This setup allows for easy starting and stopping as required, meeting customers' personalized production needs.

High efficiency and quality

Through multiple cleaning processes, it efficiently eliminates impurities like hair, soil, worms, and other contaminants mixed with the ingredients, thereby preserving the natural freshness of the vegetables.

Safety and hygiene

The machines in the production line are designed with high hygiene standards and a robust ingress protection to prevent cross-contamination with food ingredients. The machines feature versatile interfaces that can connect with cold water and ozone devices, facilitating bacteriostatic preservation and sterilization of food materials.

Energy conservation

Mechanized operations substitute manual labor, reducing labor costs. The water supply is recycled and filtered, promoting the reuse of water resources and reducing wastewater. Cleaning duration and water flow are adjustable for optimal resource allocation. The tank, featuring foam insulation, ensures effective heat retention during cold or hot water washes.

Cleanliness and sanitation

The machines in the production line are water-resistant and moisture-resistant, enabling high-pressure washing, chemical cleaning, and high-temperature steam sterilization. Laser seamless welding, mirror-finish, and the user-friendly disassembly design are utilized to eliminate hidden corners, ensuring that stains are easily removed during cleaning.

Stability

The construction materials of the machines, such as food-grade stainless steel, nylon, silicone, etc., guarantee durability and an extended service life. Electrical components are procured from reputable international brands, ensuring reliable quality. The production line is furnished with several easily accessible emergency stop buttons for user-friendly operation. The electric control box is both waterproof and moisture-proof, incorporating overload detection, leakage protection, and other safety features, ensuring a robust safety factor.

Customize to clients needs

We customize food cleaning lines to meet your specific requirements. We offer an integrated solution for fresh food production, combining food cooking and vacuum cooling functions in a single automatic production line.